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Photo from Real Fat Blog

 

 

If you could make your very own Ice Cream flavor what would you go with?? 

 

An ice cream shop in L.A has added pizza ice cream to its menu… It’s made with an mascarpone and olive oil base, it also has sun-dried tomatoes, fresh basil, and a “pinch of salt”…its missing all the melted cheesy goodness but its gluten free and probably has less calories (so that’s something…I guess)

 

Would you try it? 

 

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Photo via Coolhaus